Food

Stuffed pistachio, one of the indispensable spices of Turkish cuisine, preserves its flavor and aroma at the maximum level with 100% natural methods of Bağdat Spice. The delicious spice of stuffed with olive oil and semolina halva has numerous benefits as well as adding flavor. Stuffed peanuts, one of its key ingredients, is also used in the cooking of many desserts.

Packaged untouched in the advanced technology facilities of Bağdat Baharat, the stuffed peanuts are obtained from seeds that are harvested in season and whose aroma has reached saturation level. Bağdat stuffed peanuts packaged considering the most suitable storage conditions are brought to your table in their freshest form.

Unless the package is opened, the products remain fresh until the expiry date. Opened packaged peanuts can be stored in a dry and sun-free place until their expiry date.

Yayla Pilav Rice 2 Kg
Yayla legume offers Yayla Rice with ISO 9000, ISO 22000, BRC, IFS and Halal Food certification to the taste of consumers.

Being an indispensable part of Turkish cuisine culture, rice contains values ​​such as Fibers and iron that the body needs.

Your rice that you cook with yayla rice will be grainuler. In addition, you will make your rice brighter and whiter by adding a cut of sugar and a tablespoon of lemon juice during cooking.

Preserves; It is a method developed by people to preserve nutrients without losing their nutritional value. Filling the raw material into tin cans, glass jars or similar containers after some pre-treatment is done as a result of the preparation of the containers in an airtight manner. It is durable. Clear canned pickles are filled in jars in brine and pasteurized.

Berrak pickles, which bring home pickle flavor to your table, do not contain any preservatives.
If a white layer forms on your pickles, you should discard that part and store your canned pickles in a cool place, taking into account the expiration date. If the jar lid of your marinade gets stuck; You can easily open a bowl of boiling water by turning the jar upside down and soaking the lid.

Tada Perch in Vine Leaves offers a wonderful taste that you can eat practically at home without the smell of fish. Before eating, all you have to do is warm it from the package, following the instructions!

You can make your favorite dishes ready for service by heating them shortly before eating Tada flavors, which are presented to you in the most practical way. It is an ideal choice especially for those who work hard and do not have time to cook.

Nutritional values for 100 grams are calorie 18, total fat 0 g, cholesterol 0 mg, sodium 2734 mg, sugar 2 g, total carbohydrate 3 g, dietary fiber 1 g, calcium 1%, iron 2%, vitamin A 6%, C vitamin 100%. Ingredients water, salt, acetic acid, hot pepper. If you want to try the taste and quality together, you can choose Berrak hot pepper pickle. It is among the indispensables of traditional Turkish cuisine. The best quality of hot pepper is offered.
Berrak pickled hot pepper, served with its traditional taste, attracts great attention. You will have it in jars in brine with a low salt content. Vegetables were prepared without losing their freshness. It should be stored in a cool place.

Barilla Fusulli-Burgu Pasta is a pasta made from carefully selected durum wheat with high technology. Barilla products that do not dough and do not stick; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta. The cooking time of Barilla pasta is between 8 and 10 minutes.

Fusilli was born in central-northern Italy and takes its name from ""fuso"", which is wool spun wool. This variety, which rotates in a spiral way and can hold all kinds of flavors, consists of two wings that are harmonically wrapped together.

* Made of high quality durum wheat

* Italy's most preferred pasta

* For nutritional values ​​and the best recipes www.barilla.com.tr

Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.

Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.

Usage Recommendations
Boil plenty of water by adding Salts. Throw your pasta in boiling water and cook for 11 minutes, stirring occasionally. Strain and serve hot without rinsing.

Net Amount (g / ml)
500
Contents
Durum wheat semolina, water

Allergen warning
Durum wheat semolina. May contain traces of soy and eggs

Nutrition Values
Food Items 100 g/ml
Fibers (g) 3.0
Carbohydrates (g) 71.2
Saturated Fats (g) 0.5
Energy (kcal) 359.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1521.0
Oil (g) 2.0
Protein (g) 12.5

Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.

Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.


Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.


Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.

Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.

Contents
Durum wheat semolina, water

Barilla Pappardelle Pasta is a delicious and special pasta. The cooking time is 7 minutes.

Pappardelle is the largest of our egg pasta. It is often used in traditional recipes in Tuscany, located in the middle north of Italy. Its name means ""eating with a childish joy"" in the dialect used in the Tuscan region.


* Each segment of the Collezione range represents the traditional pasta from a different region of Italy.

* Barilla Tagliatelle produced with bronze mold has high sauce retention feature.

* Made of egg dough and dried in a bird's nest shape.


The Pappardelle is the most magnificent form of long pasta with eggs: its strips are straight in cross section and about 13 mm wide (Tagliatelle's is only 5 mm).
This unique pasta variety is ideal for intense sauces made with rural ingredients.

It is enough to bring the Pappardelle to the table to create an extraordinary effect. Mixes successfully with any sauce: If the strong aromas in the sauce are still an important part of the game for followers of tradition, Barilla recommends a truffle and mushroom sauce. It creates excellent flavors when tossed into soups and added to pulses made from legumes, both with fish and vegetable seasonings. Among the recipes recommended by Barilla, the refined combination of the rustic-looking Pappardelle and lobster combined with spinach should not be missed.

Nutrition Values
Food Items 100 g / ml
Carbohydrates (g) 64.8
Saturated Fats (g) 1.5
Energy (kcal) 373.0
Sugar (g) 3.5
Salts(g) 0.1
Energy (kJ) 1577.0
Oil (g) 5,2
Protein (g) 15.0

Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.


Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.


Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.


Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.

Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.

Contents
Durum wheat semolina, water

Yayla Local Rice 2 Kg Osmancık Region Crop,
Yayla Osmancık makes rice tables rich in nutritional value. Osmancık rice is used in making pilav with peace of mind in because it becomes grained when cooked.

Yayla Osmancık, which has low Oil and contains high Phosphorous and manganese minerals, is preferred commonly. The first rule of making a fine-smelling rice dish with local Yayla Osmancık rice is to wash the rice with plenty of water and cleanse it with starch. Osmancık rice is recommended to be kept in cold water for half an hour after washing,then it must be thoroughly drained before roasting. If you want to whiten the color of your rice, you can add a few drops of lemon juice into it.

Yayla Osmancık rice, which preserves its freshness as long as its packaging is not opened, is stored in an environment away from air, moisture and odour after opening.


Nutrition Values
Food items100 g / ml
Fiber (g) 1.8
Carbohydrates (g) 45.1
Saturated fat (g) 0.1
Energy (kcal) 206.0
Sugar (g) 0.0
Salt (g) 0.0
Energy (kJ) 856,0
Oil (g) 0,3
Protein (g) 4.3

Oreo biscuit, which is a wonderful combination of cream and biscuits, continues to be one of the products preferred by everyone from children to adults. You can share Oreo in your enjoyable hours with tea and coffee with its dark chocolate flavored biscuit and heavy cream filling. You can prepare special drinks by mixing them with hot or cold drinks or serve them as cookies to your sudden guests.

Oreo, which children love to eat by sticking it in milk, aims to offer happy moments such as childhood memories, holidays and sunshine to everyone who chooses with the slogan "flip, taste, sink" since the day it started to be produced. You can enjoy the fun taste with Oreo, which is far beyond a biscuit.

Onion powder can be used as a spice on a variety of foods and dishes such as pasta, pizza, and grilled chicken.
It is also the primary ingredient in beau monde spice. Sometimes used as a meat scrub. Onion powder is also used in sauces, soups.
and some commercially prepared foods such as salad dressings. It can also be used in many other recipes such as hamburgers or meatballs.
Onion salt is used as a spice on finished meals and as an ingredient in many dishes such as meat and vegetable dishes, stews, and soups.

It is a mixture of olives, indispensable for breakfast tables, and the unique taste of spices. It consists of a mixture of pepper, mint, thyme, rosemary and other flavor enhancing spices. It offers a very practical solution for consumers who are used to seasoning olive and olive oil with spices.

In addition to meeting your sweet needs, Kent Olips Herbal Extract helps to remove bad breath thanks to the pleasant smell it leaves in the mouth.

With Kent Olips, which you can always carry with you at home, at work or on the street, you can satisfy your need for candy at any time and offer them to your friends and guests.

Kent Olips Strawberry Stick is a dragee that you can carry with you everywhere with its mint flavor that refreshes your breath and its delicious strawberry flavor.

When you want to sweeten your mouth, you can buy one of these unique fruit juice-filled dragees, and you can make them happy by offering it to your loved ones.

You can consume Kent Olips Menthol Sugar, which is produced with the guarantee of Kent food, for multi-purpose purposes. You can feel the refreshing and cooling effect with you at any time, you can use it to remove bad breath or sweeten your mouth.

Produced and packaged hygienically, Olips mint candies have been the constant favorite of those who love the sharp and refreshing taste of mint aroma.

You can consume Kent Olips Vitamin C Sugar Stick, which is produced with the assurance of Kent Gıda, for multipurpose purposes. You can feel its refreshing and cooling effect with you at any time.

Produced and packaged hygienically, Olips mint candies have been the constant favorite of those who love the sharp and refreshing taste of orange and lemon flavor.

Kent Olips Ice Tea and Lemon Flavored sweetens your mouth with its sweet flavor coming from forest fruits and offers a fresh breath.

Perfect for when you want to freshen up with the mini package that you can carry in your bag!