Breakfast
Natural Apricot Jam 250 Gr
SevenHill Apricot Jam obtained from natural and organic apricots, which are gathered in the season with plenty of juices, add flavor to your tables at breakfast. It is one of the most popular types of jam and its taste will not be erased from your palate for a long time. It is sold in a glass jar to preserve its naturalness and taste.
Natural Apricot Jam 250 Gr
Goat Hellim Cheese 250 Gr
Halloumi or haloumi is a traditional Cypriot cheese that is also popular in the rest of the Middle East and is now made the world over. It is made from a mixture of goat’s and sheep milk, although some halloumi can be bought that also contains cow’s milk. It has a high melting point, and so can easily be fried or grilled. Halloumi is set with non- rennet, and is unusual in that no acid or acid-producing bacterium is used in its preparation. 100% HALAL
Goat Hellim Cheese 250 Gr
Koska 850 G Pine Honey
Koska honey is a completely natural product produced by bees and there is no sweetener. Each batch of honey purchased is received with the analysis reports of ARGEFAR (Ege University Pharmaceutical Development and Pharmacokinetic Food Environmental Analysis Laboratory), an authorized laboratory. All criteria specified in the Turkish Food Codex Honey communiqué are analyzed. Any product whose analysis is not completed is not processed, but can be put into production after a positive report. Helping to increase body resistance and keep fit, honey is taken from the beehive in its purest form and packaged without touching it. We share the analysis results of each batch of products with you, our valuable customers, from the Analysis Reports on the Consumer corner of our website.
Koska 850 G Pine Honey
Natural Apple Jam 250 Gr
Apple Jam is produced by cleaning and slicing the quinces, which are collected carefully during the full season, and then sweetened. It can be consumed with peace of mind, as it is prepared and controlled by expert teams in every stage of its production. It will be one of the indispensable flavor of your breakfasts with its homemade aroma and taste since it is abundant in fruit. It is sold in a glass jar to preserve its naturalness and taste.
Natural Apple Jam 250 Gr
Smoked Cheese 250 Gr
Smoked cheese is offered to consumers with its delicious smell and delicious taste left on the palate. Unal Isli Circassian Cheese, which can be consumed as an aperitif with its magnificent taste that decorates breakfast tables, can be used by frying in butter, it can also be included in various foods such as eggs or consumed simply. Prepared with thin slices, Circassian cheese turns sooty with the heat of wood fire in special smoked ovens.
The product, which is among the local local cheese types, must be stored under the necessary storage conditions. It is recommended that the cheese that will not be consumed immediately should be stored in suitable storage containers cold and without light in the refrigerator after its packaging is opened.
Smoked Cheese 250 Gr
Koska 850 G Flower Honey
Koska honey is a completely natural product produced by bees and there is no sweetener. Each batch of honey purchased is received with the analysis reports of ARGEFAR (Ege University Pharmaceutical Development and Pharmacokinetic Food Environmental Analysis Laboratory), an authorized laboratory. All criteria specified in the Turkish Food Codex Honey communiqué are analyzed. Any product whose analysis is not completed is not processed, but can be put into production after a positive report. Helping to increase body resistance and keep fit, honey is taken from the beehive in its purest form and packaged without touching it. We share the analysis results of each batch of products with you, our valuable customers, from the Analysis Reports on the Consumer corner of our website.
Koska 850 G Flower Honey
Natural Peach Jam 250 Gr
This natural peach jam is made in a traditional way. Highly requested and good for the body as it provides a lot of fiber and water, essential vitamins such as A, B1, B2, B6, C and E, in addition to a large amount of minerals such as potassium or calcium and magnesium and is an antioxidant of nature . The peach is a support for the well-being of the skin, it is indicated for people with diabetes and it also has benefits for our heart.
A practical gift for the bet as it will be present in the memories, breakfasts and snacks of your guests for a long period.
Natural Peach Jam 250 Gr
Curd Cheese 250 Gr
It is a low-fat and delicious type of cheese. Especially pastry such as pastry and pastry can be added to flavors.
You can serve it by mixing it with a red fruit jam for breakfast to add flavor to the flavor of curd cheese, which you can consume at different times of the day, from breakfasts to tea times.
Curd Cheese 250 Gr
Natural Quince Jam 250 Gr
SevenHill Quince Jam is produced by cleaning and slicing the quinces, which are collected carefully during the full season, and then sweetened. It can be consumed with peace of mind, as it is prepared and controlled by expert teams in every stage of its production. It will be one of the indispensable flavor of your breakfasts with its homemade aroma and taste since it is abundant in fruit. It is sold in a glass jar to preserve its naturalness and taste.
Natural Quince Jam 250 Gr
Basket Cheese 250 Gr
Basket cheese, which dates back to the 1800s, is produced from goat, sheep and cow milk grown in the unique nature of the plateaus and fed with thyme. Basket cheese has a unique production style and is obtained by cutting the heated milk without using any additives, using completely traditional methods. The curd obtained is filled into baskets to take shape, then it is put on hold to rest and acquire its unique taste and aroma. You can consume the unsalted basket cheese by frying it for breakfast or with jam.
Basket Cheese 250 Gr
Goat Cheese 250 Gr
Goat Cheese, with its different and delicious taste coming from goat's milk, low-fat and light texture, adds a delicious flavor to breakfast tables. Goat's milk, one of the healthiest products of nature, gives a strong nutritional value to cheese. Goat cheese, offered in its safe and hygienic packaging, does not contain any artificial additives or preservatives.
In addition to bringing flavor to breakfast tables, it is also used in preparing different foods. It can be added to salads, sandwiches and canapes.
Goat Cheese 250 Gr
Kars Aged Kasseri Cheese 250 Gr
Kars Aged Kasseri Cheese. The most important feature of it is that it is made with local sourdough yeast. This yeast, which many of you have heard of for the first time, is obtained from young calves made with halal slaughter. These products are kneaded with the magnificent aroma and taste that affect the milk when the cattle grazed in high altitude plateaus eat the plants and herbs at high altitudes, are rested, and are offered for sale and shipping after they are kept in cellars. It is a matured fermented cheddar cheese that adds flavor to the taste of old cheddar cheese as you wait. High altitude and high vegetation are very important in its formation. Our Eastern Anatolia region in Erzurum, Kars, Göle, Ardahan districts and provinces and in the production of old cheese; It has come to the fore with its climatic conditions, vegetation, altitude, ie geographical conditions. Approximately 100 grams of cheddar cheese contains 290 to 300 calories.
Kars Aged Kasseri Cheese 250 Gr
Balparmak 7 Gr *7'li Apitera Mind
With ApiteraMind, exams come out loud!
Propolis is collected by bees from the leaves, branches and buds of plants. It has a rich content of fatty acids, essential oils, phenolic compounds, pollen, vitamins and minerals.
Ginkgo biloba is one of the oldest tree species living in the world at an altitude of 20-35 meters. Its natural habitat is Korea and Japan. Ginkgo extract, which is frequently used in phytotherapy, is obtained from the leaves of the Ginkgo biloba tree.
Turmeric (Indian Saffron) Turmeric root, whose homeland is South Asia, is popularly regarded as the queen of spices with the name Indian Saffron and has been used in India and Chinese medicine for centuries. It contains phenolic substances such as turmeric, curcumin, and minerals such as zinc, selenium, copper and iron.
Rosemary (Reminding Plant) is an evergreen plant from the Cabbage family. It is a bush-looking plant with purple flowers. It is also known as Kuşdili among the people.
Blueberry is a very branched, woody plant 20-50 centimeters tall from the scion family. Blueberry is a small shrub with plump and fleshy fruits ranging from red to purple. It contains organic acids, antioxidant phenolic substances and various vitamins in its fruits.
One box contains 7 7-gram ApiteraMind sachets. It is recommended to consume up to 3 sachets a day. ApiteraMind is suitable for over 15 years old.
Balparmak 7 Gr *7'li Apitera Mind
Apricot Jam 1700 G
Koska jams are cooked using the best quality fruits in a vacuum and closed system without increasing it above 80 degrees, and packaged without using any preservatives. HMF (Hydroxymethyl furfural) rate does not increase, as it is cooked with a special cooking technique without increasing it above 80 degrees. HMF has been scientifically proven to have adverse health effects. Koska jams are produced using advanced technology, so the HMF rate does not increase, it contains much more vitamins and minerals than jams cooked in open pots and cauldrons.
Apricot Jam 1700 G
Cecil Cheese 250 Gr
It is a cheese made from skimmed milk and in the form of a thread in appearance. It is a low-fat, soft and salty cheese because it is made from skimmed milk. It can be easily separated into its fibers. It is similar to cheddar cheese in color. Chechil cheese can also be consumed after it has become moldy. Chechil cheese is rich in sodium compared to other cheeses.
Chechil cheese should be kept in the refrigerator after it is purchased. Cheese should be placed in the crisper section of the refrigerator, which is less cold, and never in the freezer or deep freezer. Since Chechil cheese is a salty cheese, it can last longer compared to other less salty cheeses. It is best to store cheese in a ventilated container. Thus, contact with air is cut off. There should not be any other type of cheese in the storage container in which the cheese is placed.
Cecil Cheese 250 Gr
Blackberry Jam 1700 G
Koska jams are cooked using the best quality fruits in a vacuum and closed system without increasing it above 80 degrees, and packaged without using any preservatives. HMF (Hydroxymethyl furfural) rate does not increase, as it is cooked with a special cooking technique without increasing it above 80 degrees. HMF has been scientifically proven to have adverse health effects. Koska jams are produced using advanced technology, so the HMF rate does not increase, it contains much more vitamins and minerals than jams cooked in open pots and cauldrons.
Blackberry Jam 1700 G
Sheep Cheese 250 Gr
The likes of Full Fat Sheep Cheese, which is produced naturally and without additives, made from sheep's milk, is undeniable. In addition to its taste, full-fat sheep cheese, which protects the person in terms of health and keeps him vigorous, is only produced at certain times of the year. For this reason, it is very difficult to find this delicious taste. The taste and consistency of the cheese produced from sheep's milk passes through the ripening process.
With its admirable taste and affordable price, Sheep Cheese, which is on the shelves, reaches its intense taste thanks to the quality milk used and the maturation period of at least 9 months.
It is recommended that sheep cheese produced by using high quality milk of healthy and fed sheep should be kept in the refrigerator and consumed until the expiry date.
Sheep Cheese 250 Gr
Raspberry Jam 1700 G
Koska jams are cooked using the best quality fruits in a vacuum and closed system without increasing it above 80 degrees, and packaged without using any preservatives. HMF (Hydroxymethyl furfural) rate does not increase, as it is cooked with a special cooking technique without increasing it above 80 degrees. HMF has been scientifically proven to have adverse health effects. Koska jams are produced using advanced technology, so the HMF rate does not increase, it contains much more vitamins and minerals than jams cooked in open pots and cauldrons.
Raspberry Jam 1700 G
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