Prepared Meals

It is enriched with Tarhana. This changed the taste of tarhana with Köfteli Village Soup, which contains different flavors such as bulgur, chickpeas and meatballs. This delicious soup, prepared without using any preservatives, is prepared by drying carefully selected fresh vegetables and spices, using natural and traditional methods, like all other Bizim Mutfak soups. It does not contain trans fat, artificial flavoring or coloring. One package of Bizim Mutfak Meatball Village Soup is for 4 people. It is prepared by boiling it with a liter of water. It is recommended to keep it in a cool, dry and odorless place.

Does Not Contain Trans Fat!
Heat Eat!
Ready To Eat!

4 min in the pan.

- Heat the whole package by pouring it into the pan.

2-3 minutes in the microwave oven.

- After removing the outer packaging, open the foil and heat the food container in the microwave.

Its history is sweet as old as humanity. It is now very easy to reach this dessert, which takes days to prepare in the classical way and requires skill to keep the ratio of the ingredients in it. It contains grains and legumes such as wheat paste, chickpeas, beans, raisins, dried apricots, dried figs, currants. A dessert made by boiling wheat, dried beans, chickpeas, dried figs, raisins and similar dried fruits with sugar. With the quality of Yurt with you.

It brings together the taste of home-food with canned food. The flavor, which can be consumed easily everywhere thanks to the fork / spoon on its cover, offers a satisfying meal alternative with its portion packaging. The food, which contains 113 kcal energy per 100 grams, is produced in hygienic facilities. Containing kidney beans, potatoes, carrots, onions, tomato paste, green pepper, salt, flour and sugar, the meal is flavored with spices. The meal, whose amount of red mullet reaches 64%, can be prepared with a natural canning system and stored for a long time. The high value product contains only 4.45 grams of fat.

Our soups contain a mix of 100% legumes and grains carefully selected for you to taste the real taste. Inspired by our regional recipes, we combine them meticulously. Add 1 liter (5 cups) of water to the package contents and stir continuously until it boils. Cook at low heat for 10 minutes after it starts to boil. Enjoy.

Bizim Mutfak Yayla Soup 65 Gr. It is the most practical form of the plateau soup, which is prepared with yoghurt and rice, enriched with mint, one of the unchanging flavors. This delicious soup, prepared without using any preservatives, is prepared by drying carefully selected fresh vegetables and spices, using natural and traditional methods, just like all other Bizim Mutfak soups. In this method, vegetables are washed, chopped, dried and ground. Trans Oil does not contain artificial flavors and colorants. One package of Bizim Mutfak Lentil and Chickpea Tennuri Soup is for 4 people. It is prepared by boiling it with a liter of water. After the soup is boiled, it will be enough to cook it on low heat for 10 minutes. It is recommended that packages containing dry soup mix should be stored in a cool, dry and odorless place.

You can also flavor your soups with crispy breads. To do this, fry the stale bread in the house lightly in the oven after cutting into cubes. You can keep your breads in a sealed container or bag, in the refrigerator, and use them practically by taking them out of the fridge whenever you wish. Thus, you can make use of your stale bread and sweeten your soup.

Yurt bean stew is a kind of ready-made stew in canned food. You can use your time in a more controlled manner by choosing canned foods belonging to the Yurt brand, which has years of experience in canned products. It takes its place in your tables without any trouble for those who love stewing.

When you buy the product, you can just open it and start using it directly. All the stewing ingredients come ready to your table.

Does Not Contain Trans Fat!
Heat Eat!
Ready To Eat!

4 min in the pan.

- Heat the whole package by pouring it into the pan.

2-3 minutes in the microwave oven.

- After removing the outer packaging, open the foil and heat the food container in the microwave.

4 minutes in boiling water with the Bainmarie Method.

- Heat the food bowl in a double boiler after removing the outer packaging.

Ingredients: Vegetable boiling water (drinking water, carrot, onion, green pepper, pumpkin, bay leaf), bulgur (30%) (gluten), tomato (6.5%), red pepper (5.3%), onion 5.2%), carrots (4.4%), peas (4.4%), vegetable oil (sunflower), butter, green pepper (2.6%), tomato paste, salt, spice mix, sugar.

Allergen Warning: Contains gluten, soy, milk and dairy products. May contain trace amounts of eggs and celery.

Usage and Storage Conditions:

- Store at room temperature.
- Protect from direct sunlight.
- Do not consume swollen, leaky and damaged products.
- Keep in the refrigerator after opening.
- Consume preferably within 2 days.

NOTE: Our products are produced in our ISO 9001, ISO 22000, ISO 14001, OHSAS 18001 and Halal Food Certified facility. It complies with the Turkish Food Codex.

Share the delicious soups expertly prepared by Knorr chefs with all your loved ones at your table.
Nutritious Anatolian Cereals are at your table with Knorr. For those who cannot resist traditional tastes;

Share the delicious soups expertly prepared by Knorr chefs with all your loved ones at your table.
Nutritious Anatolian Cereals are at your table with Knorr. For those who cannot resist traditional tastes;

Nutritious Anatolian Cereals are at your table with Knorr. If it is ready, tutti soup with mung beans is for everyone! For those who cannot resist traditional tastes; Mung bean tutus from Knorr

We did not settle for lentils and noodles in Anatolian traditional tutus soup, we enriched the recipe with mung bean grains.

Sustainable agriculture supporter Knorr's Mung Bean Tutmaç Soup continues to bring the unique flavors of Anatolia to your table with its protein source and nutritious legumes. Knorr Mash Bean Tutmaç Soup, which we prepare by drying vegetables, grains and spices that ripen in the sun and harvested in season, with traditional methods, turns the starter meal into a huge feast with its rich content.

Nutritious Anatolian Cereals are at your table with Knorr. If ready, Thimble Soup with Hammered Wheat is for everyone! For those who have traditional recipes in their table; Thigh Soup with Hammered Wheat from Knorr's Anatolian Grain range

We have brought together the fermented soup, which is not missing from the tables with its flavor and filling, with fiber source pounded wheat and ravioli grains.

Knorr Wheat Fermented Soup, prepared using sustainable tomatoes, continues to bring the unique flavors of Anatolia to your table, with its fiber source and its content with pounded wheat from Anatolian grains. Prepared by drying vegetables, grains and spices that ripen in the sun and harvested in season, using traditional methods, Knorr Thigh Soup with Wheat is at your table for a satisfying and nutritious start.

Nutritious Anatolian Cereals are at your table with Knorr. If ready, buckwheat yogurt soup is on the table for everyone! For those who show their difference with their taste and nutritiousness; Buckwheat yogurt soup from Knorr

We enriched the indispensable yoghurt soup, which is preferred in winter and cold in summer, with buckwheat and chickpea seeds.

Knorr Yoghurt Soup with Buckwheat, prepared using sustainable onion and mint, continues to bring the unique flavors of Anatolia to your table with its protein and fiber source content. Knorr Yoghurt Soup with Buckwheat, which we prepare by drying vegetables, grains and spices that ripen in the sun and harvested in the season, is at your table with its nutritious taste.

Nutritious Anatolian Cereals are at your table with Knorr. If ready, Firik Bulgur Ezogelin Soup is for everyone! For those who love crowded tables; Ezogelin Soup with Firik Bulgur from Knorr

We have combined the flavor of your favorite ezogelin soup with firik bulgur, one of the nourishing grains of Anatolia, and lentils from dried legumes.

Knorr Firik Ezogelin Soup with Bulgur, prepared using sustainable tomatoes, brings the unique flavors of Anatolia to your table with its high protein and fiber source content. Knorr Firik Ezogelin Soup with Bulgur, which we prepare by drying vegetables, grains and spices that ripen in the sun and harvested in the season, makes it even more indispensable.

Nutritious Anatolian Cereals are on Your Table with Knorr. If ready, Tarhana Soup with Barley Noodle is for everyone! Tarhana Soup with Barley Noodle from Knorr

We enriched the indispensable recipe of Anatolia, tarhana soup, with barley noodles and chickpeas.

Knorr Tarhana Soup with Barley Noodle produced with sustainable tomatoes continues to bring the unique flavors of Anatolia to your table with its protein and fiber source content. Knorr Tarhana Soup with Barley Noodle, which we prepare by drying vegetables, grains and spices ripening in the sun and harvested in the season, with traditional methods, brings nutritious flavors to your tables.

Nutritious Anatolian Cereals are on Your Table with Knorr. If Ready, Mother-Daughter Soup with Bulgur is for everyone! For those who keep traditional flavors from their tables; Mother-Daughter Soup with Bulgur from Knorr.

We enriched the traditional Anatolian Girl with Mother recipe with bulgur grains, and folded both its flavor and nutritional value.

Produced with sustainable tomatoes, Knorr Chicken Soup with Bulgur continues to bring the unique flavors of Anatolia to your table with its protein and fiber source content. Knorr Mother-and-Daughter Soup with Bulgur, which we prepare by drying vegetables, grains and spices ripening in the sun and harvested in the season, with traditional methods, is just in taste and consistency.

Nutritious Anatolian Cereals are on Your Table with Knorr. If Ready, the Hammered Tomato Soup is on the Table! For those who want to have a delicious start at the table; Wheat Tomato Soup from Knorr

We brought together the classic recipe of the tables, tomato soup, with traditional Anatolian wheat grains.

Prepared by using sustainable tomatoes and basil, Knorr Hammered Tomato Soup continues to bring the unique flavors of Anatolia to your table with its protein and fiber source content. Knorr Tomato Soup with Wheat, which we prepare by drying vegetables, grains and spices ripening in the sun and harvested in season, using traditional methods, is both very tasty and nutritious.

Knorr Lentil Soup offers you the indispensable flavor of the tables in its most practical form. Lentil soup, which is an ideal choice especially for students and employees, is ideal for anyone who likes the taste of red lentils and wants it to be ready in a shorter time. It is very practical to make. Dry soup mixture in each bag is added to 1 liter of water. It is kept on low heat for 15 minutes after being mixed and cooked until it boils.