Best of Turkey

Baklava with Pistachio, Baklava with Walnut, Rare Dolama with Pistachio, Wrap with Pistachio, Saray Sarması with Walnut, Karaköy Güllüoğlu flavors that you miss in a box are all together ...

Ingredients: Granulated sugar, drinking water, wheat flour, plain oil, pistachio kernel, wheat starch, egg, table salt.

Nadir Dolama is made of 12 layers of dough. It is wrapped in a wrap. Peanuts in large quantities are placed in between. Since the number of dough is less than other baklava, the cooking time is also less. Nadir Dolama is cooked at 170 degrees.

Ingredients: Granulated sugar, drinking water, wheat flour, plain oil, pistachio kernel, wheat starch, egg, table salt.

Shelf life: 15 days if stored in a cool and dry place.

Carrot slices with pistachio are made from 30 layers of dough. The ratio of dough is lower than other baklava. In its content, large amounts of coarsely ground peanuts are used. It consists of larger slices compared to other baklava. Its oil is slightly more abundant than classic baklava, but it has less sugar.

Ingredients: Granulated sugar, drinking water, wheat flour, plain oil, peanuts, wheat starch, eggs, table salt.

It is a special nutritional product for celiac patients and those on a gluten-free diet.

Ingredients: Rice flour, eggs, corn flour, peanuts, butter, sugar, salt.

Shelf life: 15 days if stored in a cool and dry place.

The unique combination of baklava and chocolate flavors combined with the mastery of Karaköy Güllüoğlu.

Ingredients: Granulated sugar, drinking water, wheat flour, plain oil, pistachio kernel, wheat starch, egg, table salt.

Shelf life: 15 days if stored in a cool and dry place.

Details
Şekeroğlu Express Menengiç Coffee, which is obtained from the fruits of the turpentine tree, which is a similar tree type of pistachio, leaves a pleasant taste in the mouth with its impressive scent and flavor. It is the choice of those who want to experience different flavors with its woody and spicy taste. Produced from the most naturally obtained green menengiç grains, it is also a preferred coffee in terms of being decaffeinated. It is rich in vitamins B and E. It is also beneficial for the skin with the vitamins it contains.
Directions
Put enough milk and one teaspoon of Şekeroğlu Express Menengiç Coffee in the pot for each cup and boil on low heat.
Warnings
Store in a cool and dry place.

Details
Turkish coffee gets along well with different flavors and allows to discover new tastes by flavoring without losing its distinctive signature. Selamlique Turkish Coffee with Chocolate, which also contains flavored coffee that combines carefully selected and skillfully processed coffee beans with chocolate, offers provocative suggestions to those who do not hesitate to try different blends.
Ingredients
Contains ground Turkish coffee, granulated sugar, cocoa, natural chocolate flavor
Directions
You can add a different aroma by adding Selamlique Turkish Coffee with Chocolate to the dough of your cakes. You can also consume it with different snacks during having a talk with friends.
Warnings
Store in a dry and cool place.

Koska Kosem Sultan Turkish Delight Lokum with Pistachio Paste is a product you can buy both for yourself and for your guests as a pleasant snack during the day.

You can take Koska Kösem Sultan Pistachio Delight with Peanut Butter as a gift while you are going to your relatives for tea, coffee or dinner. Turkish delights prepared with delicious pistachio paste have a very intense and very attractive flavor consistency.
Contents
Sugar, powdered pistachio (14%), corn starch, water, acidity regulator (citric acid).

Koska tahini halva is a traditional Turkish dessert made from tahini and white sugar prepared by crushing the best quality sesame in special stone mills, with the experience of craftsmanship since 1907. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. It is a dessert preferred by those who prefer to consume a healthy dessert, athletes who need energy, young people, expectant babies, breastfeeding and mothers with growing children.

Halva is a type of dessert made from tahini and sugar. Cocoa halvah is called as flavored and contains additional cocoa.
Koska Halva with Cocoa is a natural food made from 100% sesame seeds without any chemicals, additives and preservatives in the modern facilities of Koska. Koska halvah does not contain lard in it. The quality of Koska halvah stems from the high ratio of tahini and expertise in production.

Halva is one of the indispensable traditional dessert varieties of Turkish cuisine. Plain halva, which is very popular in our culture, is served to your tables by Koska.
There are no additives and artificial preservatives in Koska halva. Especially in our dessert tradition eaten after meals, halva is often used. It creates an excellent taste with the quality of tahini it contains. There are only the main ingredients of the dessert in plain halva.
A delicious dessert, halva is packed with Koska quality. You can buy it from Bizim Toptan stores. There is an expiry date on the halva packages made of tahini and sugar. It is recommended to be consumed before the expiry date.

Lokum; Turkish delight prepared with water, sugar, starch and citric or tartaric acid or potassium bi tartrate, with the addition of seasonings, dried or dried fruits and similar substances when necessary, a traditional Turkish dessert prepared in accordance with its technique.

You can share this taste suitable for Turkish taste with your loved ones on special occasions, use it as a treat for your guests, and consume it with Turkish coffee.

Although Turkish delight has been known in Anatolia since the 15th century, it became widespread in the Ottoman Empire, especially in the 17th century. In Europe, it started to be known as ""Lokum"" in the 18th century through a British traveler.

Koska Halva with Pistachio with Cocoa combines tahini, cocoa and pistachios to offer you a traditional dessert feast that cracks the palate. Hard textured paddle halva, which goes well with tea, can be a guest on your table as a delicious and practical dessert choice, especially after fish tables.

Koska Pistachio Halva brings together the unique harmony of tahini and pistachio, and offers you a traditional dessert feast that cracks the palate. Hard textured paddle halva, which goes well with tea, can be a guest on your table as a delicious and practical dessert choice, especially after fish tables.

Koska tahini halva is a traditional Turkish dessert made from tahini and white sugar prepared by crushing the best quality sesame in special stone mills, with the experience of craftsmanship since 1907. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. It is a dessert preferred by those who prefer to consume a healthy dessert, athletes who need energy, young people, expectant babies, breastfeeding and mothers with growing children.

Koska tahini halva is a traditional Turkish dessert made from tahini and white sugar prepared by crushing the best quality sesame in special stone mills, with the experience of craftsmanship since 1907. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. It is a dessert preferred by those who prefer to consume a healthy dessert, athletes who need energy, young people, expectant babies, breastfeeding and mothers with growing children.

Turkish Coffee
Turkish coffee has great significance in the Turkish culture. Turkish coffee is a historic tradition in the Turkish hospitality. We generally serve Turkish coffee with Turkish delight.
We grind the roasted coffee beans to offer you the most delicious Turkish coffee in Turkey.
The Turkish coffee does not contain any kind of additive substances.
We pack and ship Turkish coffee in a metal box.
The shelf life of Turkish coffee is two years as long as you keep it in a dry and cool place away from the direct sunlight.
Ready to ship in 1-3 business days after the transaction is completed.All orders are shipped via Express Shipping and tracking number is supplied for each order.

Koska tahini halva is a traditional Turkish dessert made from tahini and white sugar prepared by crushing the best quality sesame in special stone mills, with the experience of craftsmanship since 1907. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. It is a dessert preferred by those who prefer to consume a healthy dessert, athletes who need energy, young people, expectant babies, breastfeeding and mothers with growing children.