Pasta

Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.

Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.

Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.

Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.

Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.

Contents
Durum wheat semolina, water

Nutrition Values
Food Items 100 g / ml
Fibers (g) 4.0
Carbohydrates (g) 71.5
Saturated Fats (g) 0.5
Energy (kcal) 359.0
Sodium (g) 0.0
Sugar (g) 3.0
Salts(g) 0.0
Energy (kJ) 1519.0
Oil (g) 2.5
Protein (g) 10.5

Filiz Noodle is a special and delicious noodle. The cooking time of the sprout noodle is between 5 and 10 minutes.

Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.

Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.

Filiz Whole Wheat Auger Pasta 350 gr. Is specially produced for those who pay attention to their nutrition.

Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.

Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.

Usage Recommendations
Boil plenty of water by adding Salts. Throw your pasta in boiling water and cook for 11 minutes, stirring occasionally. Strain and serve hot without rinsing.

Net Amount (g / ml)
350

Contents
Durum wheat semolina, durum wheat bran (15%), water

Allergen warning
Durum wheat semolina, durum wheat bran (15%). May contain traces of egg and soy.

Nutrition Values
Food Items 100 g / ml
Others (g) 7.2
Carbohydrates (g) 67.1
Saturated Fats (g) 0.6
Energy (kcal) 354.0
Sugar (g) 2.0
Salts(g) 0.0
Energy (kJ) 1496.0
Oil (g) 3.0
Protein (g) 11.0

Barilla Integrale Twist Pasta is an extremely delicious whole wheat pasta. It is produced by traditional methods in Barilla mills and has a special golden color.

The auger pasta, which is called Fusilli in Italian, can keep the sauce and flavor inside thanks to its spiral shape. That's why you can use all of them, from the simplest to the most intense sauces.

You can use Barilla Twisted Pasta with Wheat with rich sauces with meat or ricotta cheese, or you can use it in salads. This product, which is a versatile pasta, will become a special taste with fresh asparagus, pepper and almond.

Produced from 100% whole wheat, Barilla Whole Wheat pasta contains twice as much Fibers compared to conventional pasta. Our whole grain pasta brings to your table the same excellent taste, ""al dente"" texture and the quality you expect from Italy's number 1 pasta brand, Barilla.

* Natural Fibers source

* 100% whole wheat

* Thanks to the special grinding method of Barilla mills, the classic Barilla flavor is now with 2 layers of Fibers


Nutrition Values
Food Items 100 g / ml
Others (g) 6.5
Carbohydrates (g) 65.7
Saturated Fats (g) 0.5
Energy (kcal) 350.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1482.0
Oil (g) 2,5
Protein (g) 13.0

Barilla Integrale Twist Pasta is an extremely delicious whole wheat pasta. It is produced by traditional methods in Barilla mills and has a special golden color.

The auger pasta, which is called Fusilli in Italian, can keep the sauce and flavor inside thanks to its spiral shape. That's why you can use all of them, from the simplest to the most intense sauces

You can use Barilla Twisted Pasta with Wheat with rich sauces with meat or ricotta cheese, or you can use it in salads. This product, which is a versatile pasta, will become a special taste with fresh asparagus, pepper and almond

Produced from 100% whole wheat, Barilla Whole Wheat pasta contains twice as much Fibers compared to conventional pasta. Our whole grain pasta brings to your table the same excellent taste, ""al dente"" texture and the quality you expect from Italy's number 1 pasta brand, Barilla.

* Natural Fibers source

* 100% whole wheat

* Thanks to the special grinding method of Barilla mills, the classic Barilla flavor is now with 2 layers of Fibers

Nutrition Values
Food Items 100 g / ml
Others (g) 6.5
Carbohydrates (g) 65.7
Saturated Fats (g) 0.5
Energy (kcal) 350.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1482.0
Oil (g) 2,5
Protein (g) 13.0

Barilla Integrale Twist Pasta is an extremely delicious whole wheat pasta. It is produced by traditional methods in Barilla mills and has a special golden color.

The auger pasta, which is called Fusilli in Italian, can keep the sauce and flavor inside thanks to its spiral shape. That's why you can use all of them, from the simplest to the most intense sauces.

You can use Barilla Twisted Pasta with Wheat with rich sauces with meat or ricotta cheese, or you can use it in salads. This product, which is a versatile pasta, will become a special taste with fresh asparagus, pepper and almond.

Produced from 100% whole wheat, Barilla Whole Wheat pasta contains twice as much Fibers compared to conventional pasta. Our whole grain pasta brings to your table the same excellent taste, ""al dente"" texture and the quality you expect from Italy's number 1 pasta brand, Barilla


* Natural Fibers source

* 100% whole wheat

* Thanks to the special grinding method of Barilla mills, the classic Barilla flavor is now with 2 layers of Fibers

Nutrition Values
Food Items 100 g / ml
Others (g) 6.5
Carbohydrates (g) 65.7
Saturated Fats (g) 0.5
Energy (kcal) 350.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1482.0
Oil (g) 2,5
Protein (g) 13.0

Filiz Whole Wheat Auger Pasta 350 gr. Is specially produced for those who pay attention to their nutrition.

Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.

Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.

Usage Recommendations
Boil plenty of water by adding Salts. Throw your pasta in boiling water and cook for 11 minutes, stirring occasionally. Strain and serve hot without rinsing.

Net Amount (g / ml)
350

Contents
Durum wheat semolina, durum wheat bran (15%), water

Allergen warning
Durum wheat semolina, durum wheat bran (15%). May contain traces of egg and soy.

Nutrition Values
Food Items 100 g / ml
Others (g) 7.2
Carbohydrates (g) 67.1
Saturated Fats (g) 0.6
Energy (kcal) 354.0
Sugar (g) 2.0
Salts(g) 0.0
Energy (kJ) 1496.0
Oil (g) 3.0
Protein (g) 11.0