Food

From the old times, black pepper has a great importance. It was compared to gold and silver in the Middle Ages, and in the 15th century it was accepted as a rental fee in England.

The food feels not to be a food where it is not present. Spices are used in the kitchen and food industry, especially in meat and bakery products, seasoning products and vegetable, chicken and fish soups, as well as vegetables, soft drinks, sauces, stuffed with olive oil and meat, pickles, salads, eggs and confectionery.

It is one of the mostly used spices.Chilli pepper is used mainly because of its color feature. It is also one of the main natural color additives in the food industry.It is used in almost all the dishes in the kitchen except sweet dishes, moreover, it is used in many special dishes to have a red color.

It gives flavor and taste to eggs, cheese, seafood, vegetables, chicken, various sauces, meat, soups, pickles, rice, shepherd's salad, vegetables, cereals and similar dishes.

Especially in winter, pickled okra will add a unique flavor to your table along with your meals. Okra pickles in a glass bottle, as if the mother's hand touched it, we bring the taste of pickles to your doorstep.

Pickles, one of the traditional flavors of the Turkish table, is also an important part of the winter preparation. Pickles are used as an aperitif, snack, or an ingredient in various hors d'oeuvres, as well as cold meats, stews and batter.

Preserves; It is a method developed by people to preserve nutrients without losing their nutritional value. Filling the raw material into tin cans, glass jars or similar containers after some pre-treatment is done as a result of the preparation of the containers in an airtight manner. It is durable. Clear canned pickles are filled in jars in brine and pasteurized.

Berrak pickles, which bring home pickle flavor to your table, do not contain any preservatives.
If a white layer forms on your pickles, you should discard that part and store your canned pickles in a cool place, taking into account the expiration date. If the jar lid of your marinade gets stuck; You can easily open a bowl of boiling water by turning the jar upside down and soaking the lid.

Pickles have a completely different place in Turkish cuisine. Since ancient times, when it is said winter preparation, the first thing that comes to mind is pickling.
The history of pickles goes back to the times that would coincide with the discovery of vinegar and salt. It is estimated that the vegetables were first made with salt and vinegar to make them durable for a long time. Garlic has always been an important ingredient in almost every marinade, as well as salt and vinegar. You should not doubt how delicious the pickled garlic will be, which gives all its taste to the pickles.

While pickles are consumed with meals as both useful and healthy food stores and delicious foods, very special pickles can be prepared with fruits such as red beets. A very tasty option can be provided by choosing Berrak Pickled Beet 700 ml product for a full-bodied pickle.
Produced with sliced red beets, this pickle provides a very special nutritional store with sodium, dietary fiber, protein, vitamin A, vitamin C, calcium and iron contents. You can consume this durable product by keeping it in the refrigerator and in a cool environment for a very long time. This pickle, which has a special production in home flavor, strengthens immunity. This product, which regulates blood pressure and protects the heart, also provides an important effect in fighting cancer and regulates the digestive system.

Pickle; It is made by keeping various vegetables and fruits in a salty, acidic solution called brine so that they can be stored for a long time. It is often an important part of winter preparation in rural areas. In addition to being consumed plain, it is consumed in the form of an appetizer as an aid to food. Kumpir is a widely consumed and popular flavor in salads and toasts.

Berrak pickles, which bring home pickle flavor to your table, do not contain any preservatives. Vegetables are pasteurized by filling in jars with low salt content without losing their freshness.

If a white layer forms on your pickles, you should discard that part and store your canned pickles in a cool place, taking into account the expiration date. If the jar lid of your marinade gets stuck; You can easily open a jar of boiling water by turning it upside down and dipping the lid into the water.

Clear hot pepper pickles await you in the category of pickles and pickles from 370 ml of food and cooking materials. Nutritional values for 100 grams are calorie 18, total fat 0 g, cholesterol 0 mg, sodium 2734 mg, sugar 2 g, total carbohydrate 3 g, dietary fiber 1 g, calcium 1%, iron 2%, vitamin A 6%, C vitamin 100%. Ingredients water, salt, acetic acid, hot pepper. If you want to try the taste and quality together, you can choose Berrak hot pepper pickle. It is among the indispensables of traditional Turkish cuisine. The best quality of hot pepper is offered.The most preferred pickled peppers are hot peppers. You can also choose and enjoy it to accompany and beautify your meals. Berrak pickled hot pepper, served with its traditional taste, attracts great attention. You will have it in jars in brine with a low salt content. Vegetables are prepared without losing their freshness. It should be stored in a cool place.

Nutritional values for 100 grams are calorie 18, total fat 0 g, cholesterol 0 mg, sodium 2734 mg, sugar 2 g, total carbohydrate 3 g, dietary fiber 1 g, calcium 1%, iron 2%, vitamin A 6%, C vitamin 100%. Ingredients water, salt, acetic acid, hot pepper. If you want to try the taste and quality together, you can choose Berrak hot pepper pickle. It is among the indispensables of traditional Turkish cuisine. The best quality of hot pepper is offered.
Berrak pickled hot pepper, served with its traditional taste, attracts great attention. You will have it in jars in brine with a low salt content. Vegetables were prepared without losing their freshness. It should be stored in a cool place.

Various Vegetables (Cabbage, Cucumber, Yellow Pepper, Green Tomato, Red Pepper, Carrot) (56.25%) Water, Vinegar, Salt, Hot Pepper Juice, Acidity Regulator (Citric Acid), Garlic Aroma, Celery Aroma, Antioxidant, Sodium Metabisulfite

Pickle; It is made by keeping various vegetables and fruits in a salty, acidic solution called brine for a long time. In general, it is an important part of winter preparation in rural areas. In addition to being consumed plainly, it is consumed in the form of an appetizer as an aid to food. Kumpir is a widely consumed and popular flavor in salads and toasts.

Berrak pickles, which bring home pickle flavor to your table, do not contain any preservatives. Vegetables are pasteurized by filling in jars with low salt content without losing their freshness.

If a white layer forms on your pickles, you should discard that part and store your canned pickles in a cool place, taking into account the expiration date.

Berrak Sliced Roasted Pepper does not contain additives and you can eat it safely and with pleasure. Sliced can of roasted peppers saves your time. It also saves you the trouble of slicing. You can taste roasted pepper in a practical way.

You can prepare delicious salads with sliced roasted peppers. Roasted pepper is even more delicious when consumed with garlic yogurt.

Berrak Sliced Roasted Pepper reaches your kitchen in a glass jar. Try to keep it in a cool and dry place without exposure to sunlight. Keep in the refrigerator after opening.

In our kitchens, it is generally used in pilafs, olive oil stuffed dishes, compote, cake, desserts and Ashura. Finally, famous perfume producers such as Gucci and Givenchy have started to use currants in their perfumes.

Curry powder is obtained by blending more than one spices with each other.Moreover, Baghdad Curry powder meets you with 1 kg package, which has the best and highest quality spices.

Baghdad curry powder is a spice that suits many dishes. Baghdad Curry, which is frequently used in our country, will be your number one assistant while making the most tasty dishes. Baghdad Curry, which gives a very good flavor when used in all kinds of red meat dishes and fish dishes, is obtained by adding different spices such as cumin, black pepper, coriander, turmeric, cardamom, coconut.

Baghdad Curry is produced and packaged with the highest quality standards without any human touch. The best quality spices are specially blended by selecting the best quality. While the products are packaged, they are produced with the highest technology without any human contact. Baghdad curry will stay fresh for a long time if stored properly in a sealed container.

Tuzot combines delicious dried vegetables with various spices. It makes your meals reach the perfect taste. Tuzot classic seasoning includes dried radish, carrot, celery, onion, parsley, various spices and salt. You can add the seasoning to the pot in the last five minutes of the cooking process to increase the flavor of your meals. You can season your meat, chicken, meatballs and kebab recipes with Tuzot flavor and prepare delicious grills.

You want to include the aroma and taste of roasted eggplant in the tables you have prepared for yourself or your guests, but you may not have the time or opportunity to roast the eggplant each time. By purchasing ready-to-eat canned food from the food and food ingredients section, you can have the pleasure of consuming roasted eggplant whenever you want.
EGGPLANT SALAD GLASS It is produced by adding ascorbic acid and citric acid to 580 gr roasted eggplant and peppers with garlic, sugar, salt and water. As a practical product, this product, which helps you to prepare delicious tables quickly, can be stored unopened until the expiry date. While preserving the product, care should be taken not to expose it to direct sunlight and to be in a dry and cool environment. You can not only consume this product, which will reduce the workload in the kitchen, but also take it to your picnics and enjoy the freedom of consuming roasted salad in environments where there is no barbecue.

The product with high nutritional values ​​is considered an important source of fiber and helps the body to stay stable by regulating the energy level.
Thanks to its light taste and green color, it not only gives flavor to dishes but also adds a pleasant appearance. It can be preferred in diet meals because it has low calories. You can boil the product, which is used in many recipes from hot dishes to appetizers, in a short time and you can easily use it in cooking with tomato paste and chicken. Thanks to its practical use, you can make a can of peas, which does not waste you time, into a salad with chicken or add it to different salads with seasonal vegetables. Thanks to its mild taste, you can prepare high nutritional value meals by adding it to all kinds of vegetable dishes. You can create vegetarian menus with the product that you can add to the tables as an appetizer by roasting.
You can use the product, which you can add to various pastries, in any recipe from börek to vegetable pies.

Billur Salt Himalayan Salt is perfect for those who want to consume delicious salt at their tables! Salt should be stored in a dry place. Remember; If you keep 15-20 pieces of rice in the salt shakers, you will prevent the formation of moisture.