Bizim Mutfak Yayla Soup 65 Gr. It is the most practical form of the plateau soup, which is prepared with yoghurt and rice, enriched with mint, one of the unchanging flavors. This delicious soup, prepared without using any preservatives, is prepared by drying carefully selected fresh vegetables and spices, using natural and traditional methods, just like all other Bizim Mutfak soups. In this method, vegetables are washed, chopped, dried and ground. Trans Oil does not contain artificial flavors and colorants. One package of Bizim Mutfak Lentil and Chickpea Tennuri Soup is for 4 people. It is prepared by boiling it with a liter of water. After the soup is boiled, it will be enough to cook it on low heat for 10 minutes. It is recommended that packages containing dry soup mix should be stored in a cool, dry and odorless place.

You can also flavor your soups with crispy breads. To do this, fry the stale bread in the house lightly in the oven after cutting into cubes. You can keep your breads in a sealed container or bag, in the refrigerator, and use them practically by taking them out of the fridge whenever you wish. Thus, you can make use of your stale bread and sweeten your soup.