Auger Pasta 0,5 kg
Filiz Auger Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water
Auger Pasta 0,5 kg
Barley Noodle
Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water.
Nutrition Values:
Food Items 100 g / ml
Fibers (g) 3.5
Carbohydrates (g) 72.2
Saturated Fats (g) 0.5
Energy (kcal) 358.0
Sodium (g) 0.0
Sugar (g) 3.0
Salts(g) 0.0
Energy (kJ) 1517.0
Oil (g) 2.0
Protein (g) 11
Barley Noodle / Risoni
Barilla Fusulli-Burgu Pasta is a pasta made from carefully selected durum wheat with high technology. Barilla products that do not dough and do not stick; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta. The cooking time of Barilla pasta is between 8 and 10 minutes.
Fusilli was born in central-northern Italy and takes its name from ""fuso"", which is wool spun wool. This variety, which rotates in a spiral way and can hold all kinds of flavors, consists of two wings that are harmonically wrapped together.
* Made of high quality durum wheat
* Italy's most preferred pasta
* For nutritional values and the best recipes www.barilla.com.tr
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Throw your pasta in boiling water and cook for 11 minutes, stirring occasionally. Strain and serve hot without rinsing.
Net Amount (g / ml)
500
Contents
Durum wheat semolina, water
Allergen warning
Durum wheat semolina. May contain traces of soy and eggs
Nutrition Values
Food Items 100 g/ml
Fibers (g) 3.0
Carbohydrates (g) 71.2
Saturated Fats (g) 0.5
Energy (kcal) 359.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1521.0
Oil (g) 2.0
Protein (g) 12.5
Barley Noodle / Risoni
Beads Pasta 0,5 kg
Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water
Beads Pasta 0,5 kg
Butterfly (Farfalle) Pasta 0,5 kg
Barilla Fusulli-Burgu Pasta is a pasta made from carefully selected durum wheat with high technology. Barilla products that do not dough and do not stick; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta. The cooking time of Barilla pasta is between 8 and 10 minutes.
Fusilli was born in central-northern Italy and takes its name from ""fuso"", which is wool spun wool. This variety, which rotates in a spiral way and can hold all kinds of flavors, consists of two wings that are harmonically wrapped together.
* Made of high quality durum wheat
* Italy's most preferred pasta
* For nutritional values and the best recipes www.barilla.com.tr
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Throw your pasta in boiling water and cook for 11 minutes, stirring occasionally. Strain and serve hot without rinsing.
Net Amount (g / ml)
500
Contents
Durum wheat semolina, water
Allergen warning
Durum wheat semolina. May contain traces of soy and eggs
Nutrition Values
Food Items 100 g/ml
Fibers (g) 3.0
Carbohydrates (g) 71.2
Saturated Fats (g) 0.5
Energy (kcal) 359.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1521.0
Oil (g) 2.0
Protein (g) 12.5
Butterfly (Farfalle) Pasta 0,5 kg
Butterfly Pasta 0,5 kg
Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water
Butterfly Pasta 0,5 kg
Castellane Pasta 0,5 kg
Each age has made a different contribution to the pasta culture. Barilla Castellane was specially designed for Barilla by the famous pasta producer Carlo Mori from Parma in 1987, inspired by the skirt shapes of medieval women.
* Each segment of the Collezione range represents the traditional pasta from a different region of Italy.
* Collezione products produced with bronze mold have high sauce retention.
Barilla Castellane has a large recess in the middle and a striped outer surface. For this reason, it goes well with vegetable and cheese sauces. Again, due to this special shape, it is very suitable for baking. You can try it with peace of mind, especially with creamy sauces such as bechamel sauce. Barilla Castellane will also be a nice combination with peppers and zucchini. If you are looking for a lighter taste, you can also prefer cauliflower.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Nutrition Values
Food Items 100 g / ml
Fibers (g) 3.0
Carbohydrates (g) 71.2
Saturated Fats (g) 0.5
Energy (kcal) 359.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1521.0
Oil (g) 2.0
Protein (g) 12,5
Castellane Pasta 0,5 kg
Couscous Pasta 0,5 kg
Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water"
Couscous Pasta 0,5 kg
Curry Instant Noodle 66 Gr
New Knorr Quick Noodle, fast and delicious! Classic curry noodle meets the flavor and quality of Knorr! The new Knorr curry noodle flavor taking its taste from the harmony of 7 different spices is only 3 minutes away! All you need to do to satisfy the taste is to mix noodle in a container, the seasoning from the package and boiling water and cook on low heat for 3 minutes.
Curry Instant Noodle 66 Gr
Egged Long Noodle Pasta 0,35 kg
While Filiz Egg Curl Macaroni brings the delicious and nutritious features of the egg to the table, its home-made taste does not look like your mother's meal. Specially produced for you to reach a traditional taste with Filiz quality, Filiz Eggli adds richness to any table.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. Since it is a dry food, it is resistant to microbiological contamination and environmental factors. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Contents
Durum wheat semolina, egg yolk powder (2% on dry matter), water
Allergen warning
It may contain durum wheat semolina, egg yolk powder, trace amounts of soy.
Egged Long Noodle Pasta 0,35 kg
Egg Scratch Pasta 0,35 kg
While Filiz Egg Curl Macaroni brings the delicious and nutritious features of the egg to the table, its home-made taste does not look like your mother's meal. Specially produced for you to reach a traditional taste with Filiz quality, Filiz Eggli adds richness to any table.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. Since it is a dry food, it is resistant to microbiological contamination and environmental factors. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Contents
Durum wheat semolina, egg yolk powder (2% on dry matter), water
Allergen warning
It may contain durum wheat semolina, egg yolk powder, trace amounts of soy.
Nutrition Values
Food Items 100 g / ml
Fibers (g) 3.0
Carbohydrates (g) 70.6
Saturated Fats (g) 0.8
Energy (kcal) 363.0
Sugar (g) 3.0
Salts(g) 0.0
Energy (kJ) 1519.0
Oil (g) 3.0
Protein (g) 12.0
Egg Scratch Pasta 0,35 kg
Egg Scratch Pasta 0,35 kg
While Filiz Egg Curl Macaroni brings the delicious and nutritious features of the egg to the table, its home-made taste does not look like your mother's meal. Specially produced for you to reach a traditional taste with Filiz quality, Filiz Eggli adds richness to any table.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. Since it is a dry food, it is resistant to microbiological contamination and environmental factors. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Contents
Durum wheat semolina, egg yolk powder (2% on dry matter), water
Allergen warning
It may contain durum wheat semolina, egg yolk powder, trace amounts of soy.
Nutrition Values
Food Items 100 g / ml
Fibers (g) 3.0
Carbohydrates (g) 70.6
Saturated Fats (g) 0.8
Energy (kcal) 363.0
Sugar (g) 3.0
Salts(g) 0.0
Energy (kJ) 1519.0
Oil (g) 3.0
Protein (g) 12.0
Egg Scratch Pasta 0,35 kg
Fast Noodle With Vegetable Meat Seasoning 66 Gr
New Knorr Quick Noodle, Fast and delicious! Classic meat flavored noodle meets Knorr's flavor and quality! The new Knorr vegetable meat seasoned noodle flavor is only 3 minutes away from real vegetables and spices! All you need to do to satisfy the taste is to mix noodle in a container, the seasoning from the package and boiling water and cook on low heat for 3 minutes.
Fast Noodle With Vegetable Meat Seasoning 66 Gr
Ferrule Pasta 0,5 kg
Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water
Ferrule Pasta 0,5 kg
Fettuccine Pasta 0,5 kg
Barilla Fettuccine Pasta is kneaded with the special recipe of the classic Italian pasta. Flat pasta dough, cut into ribbons with the expertise of Barilla, is dried, packaged and boiled and ready for dinner. Fettucine pastas, which easily carry sauces with their thickness and help you feel the taste to the fullest in every bite, can be completed with cream, tomato, meat or vegetable sauces. It can accompany the main course in a delicious meal or create the menu individually.
It is prepared from durum wheat semolina.
Provides Energy that slowly spreads throughout the body.
An average of 100 grams of pasta is sufficient for one serving.
It is prepared by boiling it with an average of 5 liters of water. The boiling time varies according to the taste. The recommended time is 6 minutes.
Boiled pastas can be mixed with cooked sauce and served.
Usage Recommendations
Cooking time 6 minutes. Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 6 minutes, stirring occasionally. Strain and serve hot without rinsing.
Nutrition Values
Food Items 100 g / ml
Fibers (g) 3.0
Carbohydrates (g) 71.2
Saturated Fats (g) 0.5
Energy (kcal) 359.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1521.0
Oil (g) 2.0
Protein (g) 12,5
Fettuccine Pasta 0,5 kg
Fiyonk Pasta 0,5 kg
Filiz Fiyonk Pasta 500 G
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water
Fiyonk Pasta 0,5 kg
Flat Spaghetti Pasta 0,5 kg
Filiz Flat Spaghetti Pasta 0,5 kg
Filiz Fiyonk Pasta is a delicious pasta. The cooking time of Filiz pasta is between 8 and 10 minutes.
Filiz, which has been the indispensable flavor of Turkish tables since the first pasta grain, offers products obtained from “carefully selected durum wheat” with high technology. Filiz products that do not dough and do not stick and give the same perfect result every time; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta.
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Put your pasta in boiling water and cook for 9 minutes, stirring occasionally. Strain and serve hot without rinsing.
Contents
Durum wheat semolina, water
Nutrition Values
Food Items 100 g / ml
Fibers (g) 3.5
Carbohydrates (g) 71.7
Saturated Fats (g) 0.5
Energy (kcal) 358.0
Sodium (g) 0.0
Sugar (g) 3.0
Salts(g) 0.0
Energy (kJ) 1517.0
Oil (g) 2.0
Protein (g) 11.5
Flat Spaghetti Pasta 0,5 kg
Fusilli (Twist) Pasta 0,5 kg
Barilla Fusulli-Burgu Pasta is a pasta made from carefully selected durum wheat with high technology. Barilla products that do not dough and do not stick; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta. The cooking time of Barilla pasta is between 8 and 10 minutes.
Fusilli was born in central-northern Italy and takes its name from ""fuso"", which is wool spun wool. This variety, which rotates in a spiral way and can hold all kinds of flavors, consists of two wings that are harmonically wrapped together.
* Made of high quality durum wheat
* Italy's most preferred pasta
* For nutritional values and the best recipes www.barilla.com.tr
Pasta is a natural food that does not contain additives. European Union legislation and Turkish Food Codex do not allow the use of any additives or colorants in pasta production. After the pasta package is opened, it can be stored throughout its shelf life. It is important to store it in a cool and dry place.
Remember these; Cook the pasta in a large pot with plenty of water. Do not add the pasta before the water boils well. Stir occasionally during cooking. Before straining the pasta, pass the strainer through hot water and get it ready for pasta.
Usage Recommendations
Boil plenty of water by adding Salts. Throw your pasta in boiling water and cook for 11 minutes, stirring occasionally. Strain and serve hot without rinsing.
Net Amount (g / ml)
500
Contents
Durum wheat semolina, water
Allergen warning
Durum wheat semolina. May contain traces of soy and eggs
Nutrition Values
Food Items 100 g/ml
Fibers (g) 3.0
Carbohydrates (g) 71.2
Saturated Fats (g) 0.5
Energy (kcal) 359.0
Sugar (g) 3.5
Salts(g) 0.0
Energy (kJ) 1521.0
Oil (g) 2.0
Protein (g) 12.5
Fusilli (Twist) Pasta 0,5 kg
Auger Pasta 0,5 kgFiliz Auger Pasta 500 G Auger Pasta 0,5 kg
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Barley NoodleFiliz Fiyonk Pasta 500 G |
Barley Noodle / RisoniBarilla Fusulli-Burgu Pasta is a pasta made from carefully selected durum wheat with high technology. Barilla products that do not dough and do not stick; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta. The cooking time of Barilla pasta is between 8 and 10 minutes. Barley Noodle / Risoni
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Beads Pasta 0,5 kgFiliz Fiyonk Pasta 500 G Beads Pasta 0,5 kg
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Butterfly (Farfalle) Pasta 0,5 kgBarilla Fusulli-Burgu Pasta is a pasta made from carefully selected durum wheat with high technology. Barilla products that do not dough and do not stick; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta. The cooking time of Barilla pasta is between 8 and 10 minutes. Butterfly (Farfalle) Pasta 0,5 kg
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Butterfly Pasta 0,5 kgFiliz Fiyonk Pasta 500 G Butterfly Pasta 0,5 kg
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Castellane Pasta 0,5 kgEach age has made a different contribution to the pasta culture. Barilla Castellane was specially designed for Barilla by the famous pasta producer Carlo Mori from Parma in 1987, inspired by the skirt shapes of medieval women. Castellane Pasta 0,5 kg
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Couscous Pasta 0,5 kgFiliz Fiyonk Pasta 500 G Couscous Pasta 0,5 kg
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Curry Instant Noodle 66 GrNew Knorr Quick Noodle, fast and delicious! Classic curry noodle meets the flavor and quality of Knorr! The new Knorr curry noodle flavor taking its taste from the harmony of 7 different spices is only 3 minutes away! All you need to do to satisfy the taste is to mix noodle in a container, the seasoning from the package and boiling water and cook on low heat for 3 minutes. Curry Instant Noodle 66 Gr
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Egged Long Noodle Pasta 0,35 kgWhile Filiz Egg Curl Macaroni brings the delicious and nutritious features of the egg to the table, its home-made taste does not look like your mother's meal. Specially produced for you to reach a traditional taste with Filiz quality, Filiz Eggli adds richness to any table. Egged Long Noodle Pasta 0,35 kg
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Egg Scratch Pasta 0,35 kgWhile Filiz Egg Curl Macaroni brings the delicious and nutritious features of the egg to the table, its home-made taste does not look like your mother's meal. Specially produced for you to reach a traditional taste with Filiz quality, Filiz Eggli adds richness to any table. Egg Scratch Pasta 0,35 kg
Product successfully added to your
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Egg Scratch Pasta 0,35 kgWhile Filiz Egg Curl Macaroni brings the delicious and nutritious features of the egg to the table, its home-made taste does not look like your mother's meal. Specially produced for you to reach a traditional taste with Filiz quality, Filiz Eggli adds richness to any table. Egg Scratch Pasta 0,35 kg
Product successfully added to your
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Fast Noodle With Vegetable Meat Seasoning 66 GrNew Knorr Quick Noodle, Fast and delicious! Classic meat flavored noodle meets Knorr's flavor and quality! The new Knorr vegetable meat seasoned noodle flavor is only 3 minutes away from real vegetables and spices! All you need to do to satisfy the taste is to mix noodle in a container, the seasoning from the package and boiling water and cook on low heat for 3 minutes. Fast Noodle With Vegetable Meat Seasoning 66 Gr
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Ferrule Pasta 0,5 kgFiliz Fiyonk Pasta 500 G Ferrule Pasta 0,5 kg
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Fettuccine Pasta 0,5 kgBarilla Fettuccine Pasta is kneaded with the special recipe of the classic Italian pasta. Flat pasta dough, cut into ribbons with the expertise of Barilla, is dried, packaged and boiled and ready for dinner. Fettucine pastas, which easily carry sauces with their thickness and help you feel the taste to the fullest in every bite, can be completed with cream, tomato, meat or vegetable sauces. It can accompany the main course in a delicious meal or create the menu individually. Fettuccine Pasta 0,5 kg
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Fiyonk Pasta 0,5 kgFiliz Fiyonk Pasta 500 G Fiyonk Pasta 0,5 kg
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Flat Spaghetti Pasta 0,5 kgFiliz Flat Spaghetti Pasta 0,5 kg Flat Spaghetti Pasta 0,5 kg
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Fusilli (Twist) Pasta 0,5 kgBarilla Fusulli-Burgu Pasta is a pasta made from carefully selected durum wheat with high technology. Barilla products that do not dough and do not stick; With its taste, consistency and quality, it appeals to those who care about the palate and those who love pasta. The cooking time of Barilla pasta is between 8 and 10 minutes. Fusilli (Twist) Pasta 0,5 kg
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