Kellogg's Corn Flakes Corn Flakes is Kellogg's inventor and the first product to be produced. Kellogg's Corn Flakes, which has been eaten with pleasure by millions of people all over the world for years, can be consumed either with milk for breakfast or with crunchy hand for snacks.
It is produced by fermenting green olives after they are pitted and filled with red pepper.
You can choose it for breakfast or use it in salads or as an appetizer during the day.
You can choose olives, which you can serve with plain olive oil for breakfast, together with flavors such as garlic, pepper and tomato paste, and choose them for different meals.
While preparing scratched green olives; The products collected before they turn black are separated according to their size after washing.
It is passed through the drawing machine and thrown into the brine. Then it takes its place in our tables.
Kellogg's Corn Flakes Corn Flakes is Kellogg's inventor and the first product to be produced. Kellogg's Corn Flakes, which has been eaten with pleasure by millions of people all over the world for years, can be consumed either with milk for breakfast or with crunchy hand for snacks.
It is produced by fermenting green olives after they are pitted and filled with red pepper.
You can choose it for breakfast or use it in salads or as an appetizer during the day.
You can choose olives, which you can serve with plain olive oil for breakfast, together with flavors such as garlic, pepper and tomato paste, and choose them for different meals.
While preparing scratched green olives; The products collected before they turn black are separated according to their size after washing.
It is passed through the drawing machine and thrown into the brine. Then it takes its place in our tables.