Best of Turkey

Ülker Turkish Coffee 100 gr. It brings traditional Turkish coffee to your homes with its irresistible smell, taste and consistency. The taste of carefully selected, ground and roasted coffee beans will remain in your palate! Your Ülker Turkish coffee will make a strong impression with its abundant foam.

Turkish Coffee
Turkish Coffee is obtained by roasting 0 Arabica coffee beans of the Rio Minas region of Brazil, which are the most suitable coffee beans for the Turkish palate.
Turkish Coffee is specially roasted in a way that prevents spoiling of the coffee beans, freshness, and aroma.
Turkish coffee is a historic tradition in the Turkish hospitality. We generally serve Turkish coffee with Turkish delight.
This box contains 2 pack of Turkish Coffee packet.
The shelf life of Turkish Coffee is two years, as long as you keep it in a dry place away from the direct sunlight.
Turkish Coffee does not contain any kind of additive substances o rartificial sweeteners.
Turkish Coffee is carefully packed by our expert team in our special boxes.

Koska Halvaları, which offers you this wonderful flavor by adding honey and gum to the classic paddle tahini halva, is in the Helva, Tahini and Molasses category of Migros Virtual Market.

You should store Koska halva in a cool and dry place. After opening the packaging of halva, you can close its mouth tightly again to prevent it from losing its desired properties. You should keep it away from sunlight, you can prevent it from being crushed by not putting a heavy load on it.

Koska halvah does not contain lard in it.

Halva is a natural and difficult food that does not contain preservatives. There may be fat in halva due to temperature changes but it does not deteriorate. If you leave it open, you may be confused with a situation such as moisture. The solution to this is to trim the top of the halva with a knife.

The quality of Koska halvah stems from the high ratio of tahini and expertise in production.

Rowing halva is made by roasting the regular tahini halva more. It has a crisp and firm consistency.

Koska Cocoa Packet Halva is produced for those who love the taste of halva and cocoa together.

You should store Koska halva in a cool and dry place. After opening the packaging of halva, you can close its mouth tightly again to prevent it from losing its desired properties. You should keep it away from sunlight, you can prevent it from being crushed by not putting a heavy load on it.

Koska halvah does not contain lard in it.

Halva is a natural and difficult food that does not contain preservatives. There may be fat in halva due to temperature changes but it does not deteriorate. If you leave it open, you may be confused with a situation such as moisture. The solution to this is to trim the top of the halva with a knife.

The quality of Koska halvah stems from the high ratio of tahini and expertise in production.

You can enjoy your breakfast with caramel and walnut tahini halva, which satisfies your sweet needs, and you can consume it as a snack for snacks.

Halva is a type of dessert made from tahini and sugar.

You should store Koska halva in a cool and dry place. After opening the packaging of the halva, you can prevent it from losing its desired properties by closing its mouth tightly again. You should keep it away from sunlight, you can prevent it from being crushed by not putting a heavy load on it.

Koska halvah does not contain lard in it.

Halva is a natural and difficult food that does not contain preservatives. There may be fat in halva due to temperature changes, but it does not deteriorate. If you leave it open, you may be confused with a situation such as moisture. The solution to this is to trim the top of the halva with a knife.

The quality of Koska halvah stems from the high rate of tahini and expertise in production.

You can share this taste suitable for Turkish taste with your loved ones on special occasions, use it as a treat for your guests, and consume it with Turkish coffee.

Contents
Sugar, corn starch, water, natural flavorings (rose, lemon, orange, mint) acidity regulator (citric acid), colorants (anthocyanin, curcumin, paprika extract, chlorophyll).

Allergen warning
May contain trace amounts of hazelnut, pistachio, walnut and almond.

Koska unsweetened / light tahini halva is a traditional Turkish dessert produced with the experience of 104 years of craftsmanship, with tahini prepared by crushing the highest quality sesame in special stone mills and natural sourced sweeteners. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. Koska light plain halva is specially designed for people with diabetes. In diabetes, sugar-based products cannot be digested because there is not enough insulin in the body. For this reason, these patients need products that taste sweet but do not have side effects and do not contain sugar. Koska uses natural sweeteners instead of sugar in sugar-free products. Among these sweeteners, sorbitol, maltitol, isomalt, polydextrose are included in our recipes. The fact that the calorie values ​​of these natural sweeteners are low compared to sugar makes it easy to use for dietary purposes. Natural flavorings have no known health hazards.

Koska unsweetened / light tahini halva is a traditional Turkish dessert produced with the experience of 104 years of craftsmanship, with tahini prepared by crushing the highest quality sesame in special stone mills and natural sourced sweeteners. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. Koska light plain halva is specially designed for people with diabetes. In diabetes, sugar-based products cannot be digested because there is not enough insulin in the body. For this reason, these patients need products that taste sweet but do not have side effects and do not contain sugar. Koska uses natural sweeteners instead of sugar in sugar-free products. Among these sweeteners, sorbitol, maltitol, isomalt, polydextrose are included in our recipes. The fact that the calorie values ​​of these natural sweeteners are low compared to sugar makes it easy to use for dietary purposes. Natural flavorings have no known health hazards.

Turkish Coffee , 250 g
Turkish Coffee is obtained by roasting 0 Arabica coffee beans of the Rio Minas region of Brazil, which are the most suitable coffee beans for the Turkish palate.
Turkish Coffee is specially roasted in a way that prevents spoiling of the coffee beans, freshness, and aroma.
Turkish coffee is a historic tradition in the Turkish hospitality. We generally serve Turkish coffee with Turkish delight.
The shelf life of Turkish Coffee is two years, as long as you keep it in a dry place away from the direct sunlight.
Turkish Coffee does not contain any kind of additive substances o rartificial sweeteners.
Turkish Coffee is carefully packed by our expert team in our special boxes.

Bud Turkish Tea , 100 g
Bud Turkish Teais obtained from the collection of the best sprout leaves.
Bud Turkish Teacan be mixed with many different types of tea.
The shelf life of Bud Turkish Teais two years, as long as you keep it in a dry place away from the direct sunlight.
Bud Turkish Teadoes not contain any kind of additive substances or artificial sweeteners.
Bud Turkish Teais carefully packed by our expert team in our special boxes.

Koska Halva with Pistachio increases the fertility of the tables with its nostalgic taste. Koska Halva, which has been operating since 1907, produces Koska Halva with Pistachio by combining the taste of pistachio and tahini halva. The tahini halva with the highest quality sesame is specially prepared in stone mills. Tahini halva, which is as satisfying and healthy as it is, continues the centuries-old tradition.

The product, which is kept in cool and dry environments until the expiry date, must be stored in the refrigerator after opening and consumed within 1 week.

You can also try different dessert recipes with tahini halva with pistachio, which is preferred especially after fish menus. The product, which should be consumed by young and old people who need energy, is also recommended for athletes and growing children.

Details

Keyfe Milky Ottoman Dibek Coffee is made by grinding coffee beans in a different way. Roasted coffee beans for dibek coffee are beaten in large mortars made of wood or stone. Dibek coffee includes aromas of different flavors such as classic Turkish coffee, meningich, salep, cocoa, zahter, coconut oil or carob. It leaves a much softer, more distinctive flavor than classic Turkish coffee with the support of these materials.
Directions
You can add a different aroma by adding Keyfe Milky Ottoman Dibek Coffee to the dough of your cakes. You can also consume it with different snacks during having a talk with friends.
Warnings
Store in cool and dry place.

Koska Tahini Halvah with Hazelnut Puree brings together the taste of hazelnut with the tahini halva prepared by crushing first class sesame seeds with traditional methods. Tahini halva, a classic flavor, is now more delicious and nutritious with hazelnut puree. Tahini halva with hazelnut puree; You can enjoy it at breakfast, whenever you crave dessert or after fish tables.

Turkish delight(Lokum); Turkish delight Lokum prepared with water, sugar, starch and citric or tartaric acid or potassium bi tartrate, with the addition of seasonings, dried or dried fruits and similar substances when necessary, a traditional Turkish dessert prepared in accordance with its technique.
You can share this taste suitable for Turkish taste with your loved ones on special occasions, use it as a treat for your guests, and consume it with Turkish coffee.

Although Turkish delight Lokum has been known in Anatolia since the 15th century, it became widespread in the Ottoman Empire, especially in the 17th century. In Europe, it started to be known as ""Turkish Delight"" in the 18th century through a British traveler.

Contents
Sugar, nuts (12%), corn starch, water, acidity regulator (citric acid).

Allergen warning
Contains nuts

Koska Diabetic Halva with Pistachio 350 gr. Is a very tasty and light product.

Halva is a traditional dessert that presents the intense aroma of sesame. When delicious pine nuts are added to the halva mixture, which leaves a saturated mark on the palate, a much more enjoyable taste comes out. After meals, you can serve them with a slice for dessert. Especially it goes well with fish tables.

Koska Mixed Cookie Turkish Delight Lokum is a product that those looking for delightful tastes will love.

It has a formula that combines the slightly salty and crunchy taste of mixed cookies with the soft sugary taste of Turkish delight. You can take it to your relatives as a gift and make your visits more delicious.
Contents
Sugar, depending on the variety [hazelnut (12%), pistachio (12%), coconut (9%)], corn starch, water, acidity regulator (citric acid).

Allergen warning
Contains pistachios and hazelnuts

Koska tahini halva is a traditional Turkish dessert made from tahini and white sugar prepared by crushing the best quality sesame in special stone mills, with the experience of craftsmanship since 1907. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. It is a dessert preferred by those who prefer to consume a healthy dessert, athletes who need energy, young people, expectant babies, breastfeeding and mothers with growing children.

Koska tahini halva is a traditional Turkish dessert made from tahini and white sugar prepared by crushing the best quality sesame in special stone mills, with the experience of craftsmanship since 1907. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. It is a dessert preferred by those who prefer to consume a healthy dessert, athletes who need energy, young people, expectant babies, breastfeeding and mothers with growing children.