You want to include the aroma and taste of roasted eggplant in the tables you have prepared for yourself or your guests, but you may not have the time or opportunity to roast the eggplant each time. By purchasing ready-to-eat canned food from the food and food ingredients section, you can have the pleasure of consuming roasted eggplant whenever you want.
EGGPLANT SALAD GLASS It is produced by adding ascorbic acid and citric acid to 580 gr roasted eggplant and peppers with garlic, sugar, salt and water. As a practical product, this product, which helps you to prepare delicious tables quickly, can be stored unopened until the expiry date. While preserving the product, care should be taken not to expose it to direct sunlight and to be in a dry and cool environment. You can not only consume this product, which will reduce the workload in the kitchen, but also take it to your picnics and enjoy the freedom of consuming roasted salad in environments where there is no barbecue.