It is one of the mostly used spices.Chilli pepper is used mainly because of its color feature. It is also one of the main natural color additives in the food industry.It is used in almost all the dishes in the kitchen except sweet dishes, moreover, it is used in many special dishes to have a red color.

It gives flavor and taste to eggs, cheese, seafood, vegetables, chicken, various sauces, meat, soups, pickles, rice, shepherd's salad, vegetables, cereals and similar dishes.