Smoked cheese is offered to consumers with its delicious smell and delicious taste left on the palate. Unal Isli Circassian Cheese, which can be consumed as an aperitif with its magnificent taste that decorates breakfast tables, can be used by frying in butter, it can also be included in various foods such as eggs or consumed simply. Prepared with thin slices, Circassian cheese turns sooty with the heat of wood fire in special smoked ovens.

The product, which is among the local local cheese types, must be stored under the necessary storage conditions. It is recommended that the cheese that will not be consumed immediately should be stored in suitable storage containers cold and without light in the refrigerator after its packaging is opened.